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Cherry Burgers
Mixing dried cherries into ground beef reduces fat and increases antioxidants. Serve the burgers with your favorite garnishes.
4 Servings
- 30 min -
eatingwell.com
Servings:
4
| Calories:
557
| Total Fat:
12g
| Chol:
55mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
4g
20 %
Total Carb
84g
28 %
Fiber
12g
48 %
Sugars
7g
---
Cholesterol
55mg
18 %
Sodium
899mg
37 %
Protein
33g
67 %
Calories:
33% English muffins
26% Lean ground beef
24% Others combined
14% Lettuce leaves
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/2 small sweet onion, such as Vidalia or Walla Walla, cut into thin rounds
12 ounces lean ground beef
1/2 cup dried cherries, finely chopped
1/2 cup coarse dry whole-wheat breadcrumbs, (see Note)
1 clove garlic, minced
1 tablespoon balsamic vinegar
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
4 whole-wheat English muffins, split
4 lettuce leaves
1/4 cup Cherry Ketchup, (recipe follows)
Directions :
View recipe
directions
on eatingwell.com
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Cherry Burgers
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