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Cherry Pound Cake Dessert
This Cherry Pound Cake Dessert recipe contains prepared pound cake, cherry pie filling, jell-o cherry flavor gelatin, cool whip whipped topping.
16 Servings
- 3 hr 5 min -
kraftrecipes.com
Servings:
16
| Calories:
185
| Total Fat:
6g
| Chol:
53mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
4g
20 %
Total Carb
31g
10 %
Fiber
0g
0 %
Sugars
10g
---
Cholesterol
53mg
18 %
Sodium
151mg
6 %
Protein
2g
5 %
Calories:
44% Prepared pound cake
23% Cherry pie filling
21% JELL-O Cherry Flavor Gelatin
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin , or any red flavor
1-1/2 cups cold water
1 can (21 oz.) cherry pie filling
1 pkg. (12 oz.) prepared pound cake , cut into 10 slices
2 cups thawed COOL WHIP Whipped Topping
Directions :
View recipe
directions
on kraftrecipes.com
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Cherry Pound Cake Dessert
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