Servings:4 | Calories:3156 | Total Fat:107g | Chol:200mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 107g
165 %
Sat Fat 37g
185 %
Total Carb 432g
144 %
Fiber 27g
108 %
Sugars 18g
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Cholesterol 200mg
67 %
Sodium 6661mg
278 %
Protein 109g
219 %
Calories:
81% Crepes
7% Rotisserie chicken
5% Others combined
5% Ricotta cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs
Ingredients
3 tablespoons unsalted butter, plus more for the dish 2 1/2 cups shredded rotisserie chicken 1 1/2 cups ricotta cheese 3/4 cup grated parmesan cheese, plus more for serving 1/4 cup chopped fresh herbs (such as parsley, dill, chives or mint) Kosher salt and freshly ground pepper 8 store-bought crepes (about 9 inches each) 1 shallot, sliced 1/2 pound asparagus, trimmed and cut into pieces 3/4 cup low-sodium chicken broth 1 teaspoon finely grated lemon zest
Directions : View recipe directions on foodnetwork.com
