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photo Chicken and Cilantro Pesto Empanadas Recipe | Say Mmm

Chicken and Cilantro Pesto Empanadas

This Chicken and Cilantro Pesto Empanadas recipe contains planters slivered almonds, kraft zesty italian dressing, cooked chicken, egg, kraft grated parmesan cheese and more.
24 Servings - 55 min - kraftrecipes.com
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Servings:24  | Calories:52 | Total Fat:3g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 1g
---
Cholesterol 15mg
5 %
Sodium 81mg
3 %
Protein 4g
7 %
Calories:
32% PLANTERS Slivered Almonds
26% KRAFT Zesty Italian Dressing
25% Cooked chicken
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Empanada Dough
1 cup cilantro
1/2 cup PLANTERS Slivered Almonds , toasted
1/2 cup KRAFT Zesty Italian Dressing
1/4 cup fresh parsley
2 Tbsp. KRAFT Grated Parmesan Cheese
2 cups shredded cooked chicken
1 egg , beaten

 Directions : View recipe directions on kraftrecipes.com
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