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photo Chicken and Orzo Supper Recipe | Say Mmm

Chicken and Orzo Supper

In just over half an hour, you can serve your family a filling pasta dinner!
4 Servings - 35 min - bettycrocker.com
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Servings:4  | Calories:390 | Total Fat:10g  | Chol:75mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 41g
14 %
Fiber 6g
24 %
Sugars 4g
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Cholesterol 75mg
25 %
Sodium 1111mg
46 %
Protein 34g
68 %
Calories:
38% Orzo
33% Boneless skinless chicken breasts
18% Others combined
9% Chicken broth
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon vegetable oil
1 lb boneless skinless chicken breasts, cut into 1 / 2- to 3/4 inch pieces
1 clove garlic, finely chopped
1 3/4 cups Progresso chicken broth (from 32 oz carton)
1 cup uncooked orzo or rosamarina pasta (6 oz)
1 can (14.5 oz) Italian-style stewed tomatoes, undrained
1 medium zucchini, cut lengthwise in half, then cut crosswise into slices (2 cups)
2 tablespoons shredded Parmesan cheese

Directions : View recipe directions on bettycrocker.com
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