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Chicken and Rice
Make plenty of this cheesy chicken and rice dish, as leftovers reheat well.
6 Servings
-
allrecipes.com
Servings:
6
| Calories:
1027
| Total Fat:
59g
| Chol:
223mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
59g
91 %
Sat Fat
35g
175 %
Total Carb
67g
22 %
Fiber
1g
4 %
Sugars
5g
---
Cholesterol
223mg
74 %
Sodium
1723mg
72 %
Protein
55g
110 %
Calories:
50% Others combined
20% Cheese
14% White rice
13% Chicken breast
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
4 cups cooked white rice
1/4 cup butter
1/4 cup all-purpose flour
2 cups milk
2 teaspoons chicken bouillon powder
1 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
5 cups cooked, shredded chicken breast meat
12 ounces processed cheese food (eg. Velveeta), cubed
2 cups sour cream
1/2 cup butter
2 cups crushed buttery round crackers
Directions :
View recipe
directions
on allrecipes.com
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Chicken and Rice
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