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Chicken Cordon Bleu Roll-Ups

Thin slices of chicken, ham, and cheese are rolled up, covered in bread crumbs, and baked until crisp, then topped with a homemade parmesan pepper sauce. We call them Chicken Cordon Bleu Rollups and they are absolutely delicious!
6 Servings - centercutcook.com
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Servings:6  | Calories:419 | Total Fat:12g  | Chol:172mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 6g
30 %
Total Carb 21g
7 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 172mg
57 %
Sodium 3775mg
157 %
Protein 57g
114 %
Calories:
50% Sliced chicken
30% Others combined
9% Deli ham
9% Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 pieces of thin sliced chicken breast about 1 / 4″ thick
Salt, pepper, and garlic powder for seasoning
6 thin slices of deli ham
6 thin slices of deli cheese (I used provolone- swiss would be another good choice)
1 egg
1/2 cup flour
Handful of panko bread crumbs – optional
2 tablespoons butter
2 tablespoons flour
1 cup milk
1/2 teaspoon coarse black pepper
1/4 teaspoon salt
1 teaspoon dijon mustard
1 tablespoon cream cheese
1/3 cup fresh parmesan cheese – grated

Directions : View recipe directions on centercutcook.com
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