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Chicken Fettuccine Alfredo
A filling dish that's also good for you, this recipe mixes tender chunks of chicken with peas, fettuccine noodles and a smooth sauce.
4 Servings
- 25 min -
tasteofhome.com
Servings:
4
| Calories:
435
| Total Fat:
10g
| Chol:
91mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
5g
25 %
Total Carb
51g
17 %
Fiber
7g
28 %
Sugars
7g
---
Cholesterol
91mg
30 %
Sodium
721mg
30 %
Protein
35g
69 %
Calories:
34% Fettuccine
29% Boneless skinless chicken breasts
23% Others combined
11% Fat-free half-and-half
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 ounces uncooked fettuccine
1 pound boneless skinless chicken breasts, cubed
1 small onion, chopped
4 garlic cloves, minced
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1 tablespoon butter
4-1/2 teaspoons all-purpose flour
1-1/2 cups fat-free half-and-half
1 cup frozen peas, thawed
1/4 cup grated Parmesan cheese
Directions :
View recipe
directions
on tasteofhome.com
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Chicken Fettuccine Alfredo
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