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Chicken Fried Chicken
Get in on the fun of cooking with chicken fried in a saltine cracker crust. Potato flakes give that coating a little something extra.
6 Servings
- 45 min -
allrecipes.com
Servings:
6
| Calories:
681
| Total Fat:
24g
| Chol:
103mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
24g
37 %
Sat Fat
3g
15 %
Total Carb
78g
26 %
Fiber
3g
12 %
Sugars
2g
---
Cholesterol
103mg
34 %
Sodium
1659mg
69 %
Protein
36g
72 %
Calories:
61% Saltine crackers
19% Skinless, boneless chicken breast halves
14% Vegetable oil
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
30 saltine crackers
2 tablespoons all-purpose flour
2 tablespoons dry potato flakes
1 teaspoon seasoned salt
1/2 teaspoon ground black pepper
1 egg
1/4 cup vegetable oil
6 skinless, boneless chicken breast halves
Directions :
View recipe
directions
on allrecipes.com
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