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Chicken-Fried Steak & Gravy
This recipe contains cube steak, vegetable oil, all-purpose flour, whole milk, whole milk and more.
4 Servings
- 30 min -
tasteofhome.com
Servings:
4
| Calories:
1204
| Total Fat:
59g
| Chol:
339mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
59g
91 %
Sat Fat
15g
75 %
Total Carb
71g
24 %
Fiber
2g
8 %
Sugars
16g
---
Cholesterol
339mg
113 %
Sodium
2355mg
98 %
Protein
96g
192 %
Calories:
36% Cube steak
24% Others combined
20% Vegetable oil
18% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
Chicken Fried Steak:
1 1/2 cups whole milk
2 large eggs
2 cups all-purpose flour
2 teaspoons seasoned salt
Freshly ground black pepper
3/4 teaspoon paprika
1/4 teaspoon cayenne pepper
3 pounds cube steak (tenderized round steak that's been extra tenderized)
Kosher salt
1/2 cup canola or vegetable oil
1 tablespoon butter
Gravy:
1/3 cup all-purpose flour
3 to 4 cups whole milk
1/2 teaspoon seasoned salt
Freshly ground black pepper
Mashed potatoes, for serving
Directions :
View recipe
directions
on tasteofhome.com
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Chicken-Fried Steak & Gravy
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