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Skillet Chicken Lasagna
This recipe contains noodles, bowtie pasta, ground chuck, spaghetti sauce, grated mozzarella cheese and more.
8 Servings
- 30 min -
thepioneerwoman.com
Servings:
8
| Calories:
845
| Total Fat:
31g
| Chol:
87mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
31g
48 %
Sat Fat
12g
60 %
Total Carb
106g
35 %
Fiber
18g
72 %
Sugars
9g
---
Cholesterol
87mg
29 %
Sodium
1075mg
45 %
Protein
38g
76 %
Calories:
37% Others combined
27% Noodles
17% Bowtie Pasta
17% Ground Chuck
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
12 ounces, weight Bowtie Pasta, Cooked According To Package Instructions And Drained
2 Tablespoons Olive Oil
2 whole Boneless, Skinless Chicken Breasts, Sliced Or Diced
1 Tablespoon Italian Seasoning Or Herbes De Provence
Salt To Taste
1 whole Medium Onion, Diced
2 cloves Garlic, Minced
1 cup Low Sodium Chicken Broth
1 jar Good Quality Marinara Sauce, 14-16 Ounce Size
1 teaspoon Red Pepper Flakes
1/2 cup Whole Milk Ricotta Cheese
1 cup Grated Mozzarella Cheese
1/4 cup Grated Parmesan
12 whole Basil Leaves, Chiffonade Or Chopped
Extra Cheeses And Basil, For Serving
1 pound Ground Chuck
5 cups Bow Tie Noodles
3 cups Spaghetti Sauce (or Pizza Sauce, Whatever You Prefer)
1 Tablespoon Olive Oil
1 teaspoon Salt
1/2 teaspoon Garlic Powder
1/2 cup Mozzarella Cheese
1/2 cup Sour Cream
Directions :
View recipe
directions
on thepioneerwoman.com
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