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Chicken Marsala

Herbed chicken in a sweet Marsala and mushroom sauce -- sounds simple, and it is -- simply delicious.
4 Servings - 30 min - allrecipes.com
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Servings:4  | Calories:443 | Total Fat:29g  | Chol:106mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 10g
50 %
Total Carb 10g
3 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 106mg
35 %
Sodium 534mg
22 %
Protein 27g
55 %
Calories:
30% Skinless, boneless chicken breast halves
28% Olive oil
22% Butter
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup all-purpose flour for coating
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/2 teaspoon dried oregano
4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
4 tablespoons butter
4 tablespoons olive oil
1 cup sliced mushrooms
1/2 cup Marsala wine
1/4 cup cooking sherry

Directions : View recipe directions on allrecipes.com
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