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Chicken Nacho Bake Made Over

You can't go wrong with nachos. This twist on tradition manages to include crisp bacon and still be smarter than the original-with juicy chicken, brown rice and ripe tomatoes.
4 Servings - 30 min - kraftrecipes.com
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Servings:4  | Calories:361 | Total Fat:12g  | Chol:84mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 3g
15 %
Total Carb 32g
11 %
Fiber 2g
8 %
Sugars 4g
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Cholesterol 84mg
28 %
Sodium 296mg
12 %
Protein 30g
61 %
Calories:
35% Boneless skinless chicken breast halves
26% Long-grain brown rice
20% Others combined
16% OSCAR MAYER Bacon
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 small boneless skinless chicken breast halves (1 lb.)
1/2 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
1/2 cup crushed baked tortilla chips
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
2 slices OSCAR MAYER Bacon , chopped
1 small onion , chopped
2 cups grape tomatoes
2 cups cooked long-grain brown rice
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Directions : View recipe directions on kraftrecipes.com
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