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Chicken Negimaki
This recipe contains boneless, skinless chicken breast halves, vegetable oil, sugar, sake, mirin and more.
4 Servings
- 4 hr 7 min -
foodnetwork.com
Servings:
4
| Calories:
297
| Total Fat:
10g
| Chol:
76mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
1g
5 %
Total Carb
14g
5 %
Fiber
2g
8 %
Sugars
8g
---
Cholesterol
76mg
25 %
Sodium
946mg
39 %
Protein
27g
55 %
Calories:
45% Boneless, skinless chicken breast halves
25% Others combined
21% Vegetable oil
8% Sugar
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 small boneless, skinless chicken breast halves
12 green onions, about 1 bunch, trimmed
1/4 cup sake
1/4 cup mirin
3 to 4 tablespoons soy sauce
2 tablespoons sugar
1 tablespoons minced garlic
1 tablespoon minced ginger
1 hot pepper sesame oil
2 tablespoons vegetable oil
Directions :
View recipe
directions
on foodnetwork.com
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