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photo Chicken Parmesan Recipe | Say Mmm

Chicken Parmesan

The chefs and line cooks of Mario Batali's New York pizzeria, Otto, prepare this dish for themselves. Close
10 Servings - bonappetit.com
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Servings:10  | Calories:593 | Total Fat:32g  | Chol:154mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 11g
55 %
Total Carb 27g
9 %
Fiber 3g
12 %
Sugars 7g
---
Cholesterol 154mg
51 %
Sodium 801mg
33 %
Protein 48g
96 %
Calories:
50% Others combined
22% Skinless boneless chicken breast
14% Mozzarella
12% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup extra-virgin olive oil
1 3/4 cups chopped onions
4 garlic cloves, minced
3/4 cup coarsely grated peeled carrots
3 tablespoons chopped fresh thyme
2 28 ounce cans peeled whole tomatoes in juice
10 skinless boneless chicken breast halves
3 cups fresh breadcrumbs (from crustless French bread ground in processor)
2 large eggs
1 cup (about) all purpose flour
6 tablespoons (or more) olive oil, divided
3 cups coarsely grated well-drained fresh water-packed mozzarella, * divided
1 1/4 cups freshly grated Parmesan cheese, divided
1 1/4 cups freshly grated Pecorino Romano cheese, divided
2 tablespoons chopped fresh Italian parsley
1 tablespoon chopped fresh marjoram

 Directions : View recipe directions on bonappetit.com
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