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Chicken Pot Pie With Puff Pastry Crust
This recipe contains chicken breasts, butter, red potatoes, flour, chicken stock and more.
6 Servings
-
eatliverun.com
Servings:
6
| Calories:
407
| Total Fat:
18g
| Chol:
111mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
18g
28 %
Sat Fat
10g
50 %
Total Carb
30g
10 %
Fiber
4g
16 %
Sugars
4g
---
Cholesterol
111mg
37 %
Sodium
1148mg
48 %
Protein
31g
62 %
Calories:
31% Chicken breasts
24% Butter
23% Others combined
19% Red potatoes
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3 medium sized carrots, chopped
2 large stalks celery, chopped
4 small red potatoes, peeled and chopped
1 quart chicken stock
6 T butter
1 yellow onion, diced
6 T flour
1 1/2 lbs chicken breasts
1/4 cup cream
1 tsp salt
1/2 tsp pepper
2 sheets frozen puff pastry
Directions :
View recipe
directions
on eatliverun.com
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Chicken Pot Pie With Puff Pastry Crust
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