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Chicken Scarpariello
A wonderful delicate dish, quick to fix. It is especially nice served over angel hair pasta or white rice.
2 Servings
- 35 min -
allrecipes.com
Servings:
2
| Calories:
590
| Total Fat:
26g
| Chol:
192mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
40 %
Sat Fat
6g
30 %
Total Carb
14g
5 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
192mg
64 %
Sodium
1194mg
50 %
Protein
62g
125 %
Calories:
54% Skinless, boneless chicken breast halves
21% Olive oil
16% Others combined
7% White wine
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 1/4 pounds skinless, boneless chicken breast halves
3 tablespoons all-purpose flour
2 tablespoons olive oil
2 teaspoons butter
2 tablespoons shallots, minced
2 cloves garlic, minced
1 cup water
1/2 cup white wine
1 cube chicken bouillon
1/2 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1 pinch ground black pepper
Directions :
View recipe
directions
on allrecipes.com
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Chicken Scarpariello
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