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Chicken Supreme Casserole
To make this chicken casserole heart-healthy, we used reduced-fat soup, fat-free milk, and light mayonnaise. It makes a great family dinner.
4 Servings
- 40 min -
bhg.com
Servings:
4
| Calories:
659
| Total Fat:
19g
| Chol:
34mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
4g
20 %
Total Carb
116g
39 %
Fiber
34g
136 %
Sugars
1g
---
Cholesterol
34mg
11 %
Sodium
670mg
28 %
Protein
29g
58 %
Calories:
43% Pepper
23% Rotini pasta
22% Others combined
11% Light mayonnaise
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
6 cups water
1 1/3 cups dried bow tie or rotini pasta (6 ounces)
1 16 ounce package frozen pepper stir-fry vegetables
1 10 3/4 ounce can reduced-fat and reduced-sodium condensed cream of chicken soup
1 1/4 cups fat-free milk
3 tablespoons light mayonnaise
1 teaspoon salt-free lemon-pepper seasoning
1 cup cubed cooked chicken breast (6 ounces)*
1/4 cup sliced green onions
Directions :
View recipe
directions
on bhg.com
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