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Chicken with Cider and Bacon Sauce
This Chicken with Cider and Bacon Sauce recipe contains skinless, boneless chicken breast halves, apple cider, onion, chicken broth, freshly ground black pepper and more.
4 Servings
-
myrecipes.com
Servings:
4
| Calories:
225
| Total Fat:
5g
| Chol:
109mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
1g
5 %
Total Carb
6g
2 %
Fiber
0g
0 %
Sugars
5g
---
Cholesterol
109mg
36 %
Sodium
461mg
19 %
Protein
37g
74 %
Calories:
86% Skinless, boneless chicken breast halves
9% Apple cider
2% Others combined
2% Onion
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 (6 ounce) skinless, boneless chicken breast halves
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 bacon slices, chopped
1/4 cup minced fresh onion
3/4 cup unsweetened apple cider
1/2 cup fat-free, less-sodium chicken broth
Directions :
View recipe
directions
on myrecipes.com
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Chicken with Cider and Bacon Sauce
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