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Chili Cornbread Bake
chili cornbread bake | chili cornbread bake easy | chili cornbread bake weight watchers | chili cornbread bake valeries kitchen | chili cornbread bake recipes |
8 Servings
-
chilicornbreadcasserole.blogspot.com
Servings:
8
| Calories:
411
| Total Fat:
20g
| Chol:
92mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
20g
31 %
Sat Fat
8g
40 %
Total Carb
41g
14 %
Fiber
4g
16 %
Sugars
5g
---
Cholesterol
92mg
31 %
Sodium
858mg
36 %
Protein
22g
44 %
Calories:
33% Others combined
29% Jiffy corn muffin mix
26% Lean ground beef
10% Lean ground turkey
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 large egg, lightly beaten
1/3 cup skim milk
2 teaspoons ground cumin, divided
1/8 teaspoon + 1/4 teaspoon ground cayenne pepper, divided
1 (14.5 oz) can cream-style corn
1 (4 oz) can diced green chiles, drained
1 (8.5 oz) box Jiffy corn muffin mix (or similar brand)
3/4 lb 95% lean ground beef*
1 small onion, diced
1 garlic clove, minced
3/4 cup canned kidney beans, drained and rinsed
1 (14.5 oz) can diced tomatoes
2 tablespoons chili powder
1/2 teaspoon salt
3 oz 50% reduced fat Sharp Cheddar cheese, shredded (such as Cabot)
if you replace the ground beef with 99% lean ground turkey breast a serving will be 7 SP on WW Freestyle
Directions :
View recipe
directions
on chilicornbreadcasserole.blogspot.com
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