Servings:4 | Calories:370 | Total Fat:8g | Chol:69mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 43g
14 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 69mg
23 %
Sodium 936mg
39 %
Protein 33g
67 %
Calories:
41% Pork tenderloin
26% Sweet potatoes
16% Others combined
15% Shallots
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pork tenderloin (about 1 1/4 pounds) 1 tablespoon plus 1 teaspoon olive oil 1 teaspoon chili powder kosher salt and black pepper 2 tablespoons pure maple syrup 2 medium sweet potatoes (about 1 pound), peeled 2 large shallots, chopped 1 5 ounce package baby spinach, chopped hot sauce (optional)
Directions : View recipe directions on realsimple.com
