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Chili Sauce Chicken

Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not just in summertime, but throughout the year. —Marilyn Waltz, Idyllwild, California Skip links
8 Servings - 15 min - tasteofhome.com
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Servings:8  | Calories:301 | Total Fat:15g  | Chol:141mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 3g
15 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 141mg
47 %
Sodium 304mg
13 %
Protein 34g
68 %
Calories:
67% Bone-in chicken thighs
25% Olive oil
4% Others combined
2% Chili sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 bottle (12 ounces) chili sauce
1/3 cup white wine or chicken broth
1/4 cup olive oil
10 to 12 garlic cloves, minced
4-1/2 teaspoons dried basil
1/2 teaspoon salt
1/8 teaspoon pepper
8 bone-in chicken thighs (about 3 pounds)

Directions : View recipe directions on tasteofhome.com
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