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photo Chipotle's Chicken Burrito Bowl with Cilantro Lime Rice Recipe | Say Mmm

Chipotle's Chicken Burrito Bowl with Cilantro Lime Rice

Ever since my husband started medical school, he’s been very cautious about us eating healthier. After moving to Philadelphia and discovering a Chipotle nearby, it became our go to place for “fast food”. It’s so much more healthier, tastier, and fresher than any other fast food place I can think of.
4 Servings - 40 min - brunchtimebaker.com
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Servings:4  | Calories:801 | Total Fat:30g  | Chol:97mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 30g
46 %
Sat Fat 9g
45 %
Total Carb 95g
32 %
Fiber 7g
28 %
Sugars 4g
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Cholesterol 97mg
32 %
Sodium 1624mg
68 %
Protein 38g
75 %
Calories:
43% Long grain rice
20% Others combined
18% Olive oil
16% Boneless, Skinless Chicken Breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 Boneless, Skinless Chicken Breasts Halves
1/2 a Lime, juiced
1/4 cup olive oil
1 packet taco spice mix
1/2 teaspoon tomato paste (optional)
2 cups long grain rice
3.5 cups water
2 tablespoons butter
2 teaspoons salt
1/2 lime
bunch of cilantro
3/4 cup sliced bell peppers (any color combo)
1/2 cup diced tomatoes
1/2 cup diced onions
1/2 cup of canned corn
1/2 cup of canned black beans
1 cup chopped Romain lettuce
2 scallions chopped
small bunch of cilantro chopped
1/4 cup sour cream

Directions : View recipe directions on brunchtimebaker.com
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