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Chocolate-Peanut Butter Truffle Pie
Pull out the stops on this ultra-rich dessert, with the classic combo of chocolate and peanuts blending in an unforgettable cream pie.
12 Servings
- 2 hr 50 min -
content.pillsbury.com
Servings:
12
| Calories:
441
| Total Fat:
35g
| Chol:
60mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
35g
54 %
Sat Fat
16g
80 %
Total Carb
29g
10 %
Fiber
3g
12 %
Sugars
22g
---
Cholesterol
60mg
20 %
Sodium
125mg
5 %
Protein
8g
16 %
Calories:
41% Others combined
28% Creamy peanut butter
14% Dark chocolate chips
14% Whipping cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 box Pillsbury refrigerated pie crusts, softened as directed on box
1/2 cup whipping cream
1 cup dark chocolate chips
1/2 teaspoon vanilla
1 cup whipping cream
1 package (8 oz) cream cheese, softened
1 cup creamy peanut butter
1 cup powdered sugar
1/4 cup dark chocolate chips
1 tablespoon shortening
2 tablespoons coarsely chopped salted peanuts
Directions :
View recipe
directions
on content.pillsbury.com
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Chocolate-Peanut Butter Truffle Pie
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