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Chocolate Sour Cream Bundt Cake
This recipe contains light brown sugar, semisweet chocolate chips, all-purpose flour, semisweet chocolate, semisweet chocolate and more.
16 Servings
-
recipesquickneasy.com
Servings:
16
| Calories:
503
| Total Fat:
22g
| Chol:
74mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
22g
34 %
Sat Fat
13g
65 %
Total Carb
78g
26 %
Fiber
5g
20 %
Sugars
55g
---
Cholesterol
74mg
25 %
Sodium
284mg
12 %
Protein
8g
16 %
Calories:
46% Others combined
25% Light brown sugar
14% Semisweet chocolate chips
13% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 cup cocoa powder, sifted, plus more for dusting pan
7 1/2 oz. semisweet chocolate, finely chopped
1 cup boiling water
2 1/4 cups all-purpose flour
1 1/2 tsp. baking soda
1 1/4 tsp. kosher salt
20 Tbsp. (2 1/2 sticks) unsalted butter
2 1/2 cups firmly packed light brown sugar
5 eggs, lightly beaten
4 tsp. vanilla extract
1 1/2 cups sour cream
1 1/2 cups semisweet chocolate chips
6 oz. semisweet chocolate, finely chopped
2 Tbsp. unsalted butter
1/2 cup heavy cream
Directions :
View recipe
directions
on recipesquickneasy.com
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Chocolate Sour Cream Bundt Cake
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