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photo Chocolate Tart with Hazelnut Shortbread Crust Recipe | Say Mmm

Chocolate Tart with Hazelnut Shortbread Crust

A sublime silky chocolate custard fills this simple hazelnut shortbread crust. Serve garnished with whipped cream and toasted hazelnuts for a special
10 Servings - 3 hr - eatingwell.com
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Servings:10  | Calories:238 | Total Fat:12g  | Chol:122mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 5g
25 %
Total Carb 28g
9 %
Fiber 1g
4 %
Sugars 14g
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Cholesterol 122mg
41 %
Sodium 138mg
6 %
Protein 4g
9 %
Calories:
50% Others combined
19% Pastry flour
17% Unsalted butter
13% Egg yolks
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Hazelnuts

Ingredients

1 cup whole-wheat pastry flour
1/4 cup all-purpose flour
1/2 cup hazelnuts
1/4 cup sugar
1/2 teaspoon salt
4 tablespoons cold unsalted butter, cut into small pieces
2 tablespoons hazelnut oil, or canola oil
1 tablespoon ice water
1 1/2 teaspoons unflavored gelatin
1 tablespoon water
3/4 cup low-fat milk
2 large egg yolks
2 1/2 tablespoons plus 1/4 cup sugar, divided
1 tablespoon all-purpose flour
2 ounces unsweetened chocolate, finely chopped
1 tablespoon coffee liqueur, such as Kahlua (optional)
1/8 teaspoon cream of tartar

Directions : View recipe directions on eatingwell.com
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