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photo Chopped Antipasto Salad Recipe | Say Mmm

Chopped Antipasto Salad

A big party salad made with diced Italian meats, red onions, cucumber, tomato, cheeses and fresh lettuce tossed in an Italian vinaigrette.
ezrapoundcake.com
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Servings:??  | Calories:1340 | Total Fat:121g  | Chol:186mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 121g
186 %
Sat Fat 37g
187 %
Total Carb 26g
9 %
Fiber 8g
31 %
Sugars 15g
---
Cholesterol 186mg
62 %
Sodium 3934mg
164 %
Protein 41g
83 %
Calories:
45% Dressing
33% Others combined
10% Pepperoni
10% Gorgonzola
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pepperoncini

Ingredients

1 small head of iceberg lettuce, chopped
1 ounce (about 5 thin slices) pepperoni, diced
1 ounce (about 5 thin slices) mortadella, diced
1 ounce red onion, diced (about 1/8 cup)
1 ounce (1 sandwich slice) Provolone, diced
2 Roma tomatoes, diced
2 ounces cucumber, diced (about 1/3 cucumber)
1/4 cup Gorgonzola, crumbled
1/4 cup feta cheese, crumbled
2 pepperoncinis, chopped
1/2 teaspoon oregano
1/2 cup Italian vinaigrette dressing (recommended: Marie’s)
3 whole pepperoncini
2 black olives
2 green olives

 Directions : View recipe directions on ezrapoundcake.com
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