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Cider-Glazed Brussels Sprouts with Bacon & Almonds

This Cider-Glazed Brussels Sprouts with Bacon & Almonds recipe contains oscar mayer bacon, brussels sprouts, planters sliced almonds, sugar, butter and more.
8 Servings - 27 min - kraftrecipes.com
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Servings:8  | Calories:195 | Total Fat:10g  | Chol:13mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 22g
7 %
Fiber 5g
20 %
Sugars 13g
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Cholesterol 13mg
4 %
Sodium 296mg
12 %
Protein 7g
13 %
Calories:
30% OSCAR MAYER Bacon
28% Others combined
25% Brussels sprouts
15% PLANTERS Sliced Almonds
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 slices OSCAR MAYER Bacon , chopped
1 Tbsp. butter
1 small red onion , thinly sliced
2 lb. Brussels sprouts , trimmed, halved
3/4 cup apple cider
1/4 cup sugar
1/2 tsp. salt
1/4 tsp. ground nutmeg
1/4 tsp. freshly ground black pepper
1/4 cup PLANTERS Sliced Almonds , toasted

Directions : View recipe directions on kraftrecipes.com
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