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Cider-Glazed Brussels Sprouts with Bacon & Almonds
This Cider-Glazed Brussels Sprouts with Bacon & Almonds recipe contains oscar mayer bacon, brussels sprouts, planters sliced almonds, sugar, butter and more.
8 Servings
- 27 min -
kraftrecipes.com
Servings:
8
| Calories:
195
| Total Fat:
10g
| Chol:
13mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
3g
15 %
Total Carb
22g
7 %
Fiber
5g
20 %
Sugars
13g
---
Cholesterol
13mg
4 %
Sodium
296mg
12 %
Protein
7g
13 %
Calories:
30% OSCAR MAYER Bacon
28% Others combined
25% Brussels sprouts
15% PLANTERS Sliced Almonds
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 slices OSCAR MAYER Bacon , chopped
1 Tbsp. butter
1 small red onion , thinly sliced
2 lb. Brussels sprouts , trimmed, halved
3/4 cup apple cider
1/4 cup sugar
1/2 tsp. salt
1/4 tsp. ground nutmeg
1/4 tsp. freshly ground black pepper
1/4 cup PLANTERS Sliced Almonds , toasted
Directions :
View recipe
directions
on kraftrecipes.com
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Cider-Glazed Brussels Sprouts with Bacon & Almonds
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