Servings:4 | Calories:527 | Total Fat:26g | Chol:156mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 16g
80 %
Total Carb 71g
24 %
Fiber 0g
0 %
Sugars 66g
---
Cholesterol 156mg
52 %
Sodium 338mg
14 %
Protein 5g
9 %
Calories:
36% Granulated sugar
24% Others combined
19% Unsalted butter
19% Unsalted butter
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 3/4 cups plus 2 tablespoons all-purpose flour 1/4 cup granulated sugar 2 1/4 teaspoons (1 envelope) active dry yeast 1/2 teaspoon salt 2 ounces unsalted butter 1/3 cup whole milk 1/4 cup water 2 large eggs, at room temperature 1 teaspoon pure vanilla extract 1 cup granulated sugar 2 teaspoons ground cinnamon 1/2 teaspoon fresh ground nutmeg 2 ounces unsalted butter, melted until browned
Directions : View recipe directions on joythebaker.com