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photo Classic Baked Acorn Squash Recipe | Say Mmm

Classic Baked Acorn Squash

Easy baked acorn squash recipe, perfect for the fall. Squash is cut in half, insides scooped out, then baked with a little butter, brown sugar, and maple syrup.
2 Servings - 1 hr 15 min - simplyrecipes.com
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Servings:2  | Calories:202 | Total Fat:6g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 39g
13 %
Fiber 3g
12 %
Sugars 16g
---
Cholesterol 15mg
5 %
Sodium 1031mg
43 %
Protein 2g
4 %
Calories:
42% Acorn squash
25% Brown Sugar
25% Butter
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 Acorn squash
1 Tbsp Butter
2 Tbsp Brown Sugar
2 teaspoons Maple Syrup
Dash of Salt

 Directions : View recipe directions on simplyrecipes.com
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