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Classic Beef Stroganoff
Bring the best-loved dish of the '50s back in style. Let big, beefy flavor, rich mushroom sauce and hot noodles revive the dinner hour in retro fashion.
6 Servings
- 1 hr -
kraftrecipes.com
Servings:
6
| Calories:
524
| Total Fat:
12g
| Chol:
110mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
5g
25 %
Total Carb
60g
20 %
Fiber
8g
32 %
Sugars
1g
---
Cholesterol
110mg
37 %
Sodium
278mg
12 %
Protein
43g
86 %
Calories:
47% Noodles
41% Steak
6% Butter or margarine
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 boneless beef sirloin steak , 3/4 inch thick (1 lb.)
1 cup BREAKSTONE'S or KNUDSEN Sour Cream , any variety
2 Tbsp. flour
1/2 cup water
2 tsp. instant beef bouillon granules
1/4 tsp. pepper
2 Tbsp. butter or margarine
1-1/2 cups sliced fresh mushrooms
1/2 cup chopped onion
1 clove garlic , minced
4 cups hot cooked noodles
Directions :
View recipe
directions
on kraftrecipes.com
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