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Classic Stuffed Peppers

Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe.
2 Servings - 1 hr 5 min - allrecipes.com
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Servings:2  | Calories:570 | Total Fat:29g  | Chol:165mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 10g
50 %
Total Carb 50g
17 %
Fiber 8g
32 %
Sugars 13g
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Cholesterol 165mg
55 %
Sodium 939mg
39 %
Protein 28g
56 %
Calories:
50% Lean ground beef
17% Instant rice
17% Meatless spaghetti sauce
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium green bell peppers
1 egg, lightly beaten
1 cup meatless spaghetti sauce, divided
1/4 cup uncooked instant rice
1 tablespoon finely chopped onion
1/4 teaspoon salt
1/2 teaspoon Worcestershire sauce
Dash pepper
1/2 pound uncooked lean ground beef

Directions : View recipe directions on allrecipes.com
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