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Coconut-Chicken Dippers
Restaurants have their own secret recipe for this star dish. Here?
4 Servings
- 29 min -
kraftrecipes.com
Servings:
4
| Calories:
260
| Total Fat:
14g
| Chol:
118mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
7g
35 %
Total Carb
8g
3 %
Fiber
2g
8 %
Sugars
5g
---
Cholesterol
118mg
39 %
Sodium
291mg
12 %
Protein
26g
52 %
Calories:
49% Boneless skinless chicken breasts
26% BAKER'S ANGEL FLAKE Coconut
15% MIRACLE WHIP Dressing
8% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
1 cup BAKER'S ANGEL FLAKE Coconut , toasted
1/4 tsp. each curry powder and ground red pepper (cayenne)
1 egg
1 lb. boneless skinless chicken breasts , cut into 1-inch-wide strips
1/4 cup MIRACLE WHIP Dressing
1 Tbsp. mango chutney
Directions :
View recipe
directions
on kraftrecipes.com
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Coconut-Chicken Dippers
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