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photo Crab and Panko Stuffed Artichokes with Pomegranate Molasses Recipe | Say Mmm

Crab and Panko Stuffed Artichokes with Pomegranate Molasses

This Crab and Panko Stuffed Artichokes with Pomegranate Molasses recipe contains boneless leg of lamb, pomegranate juice, sugar, freshly ground black pepper, lemon juice.
8 Servings - 1 hr 20 min - foodnetwork.com
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Servings:8  | Calories:763 | Total Fat:49g  | Chol:196mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 49g
75 %
Sat Fat 21g
105 %
Total Carb 28g
9 %
Fiber 0g
0 %
Sugars 27g
---
Cholesterol 196mg
65 %
Sodium 170mg
7 %
Protein 51g
102 %
Calories:
85% Boneless leg of lamb
8% Pomegranate juice
6% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 to 5 pound boneless leg of lamb, rolled and tied
Kosher salt and freshly ground black pepper to taste
4 cups pomegranate juice
1/2 cup sugar
1 tablespoon freshly squeezed lemon juice

 Directions : View recipe directions on foodnetwork.com
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