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Cranberry Oat Banana Bread

Ladies. Gents. Children. Toddlers...it's officially the start. The start of the holiday season. Are you one of those prepared holiday/early shopper people? I wish I was one of you. I am not. I'm the antithesis. I'm talking...tree finally goes up
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Servings:??  | Calories:2066 | Total Fat:30g  | Chol:375mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 30g
46 %
Sat Fat 5g
26 %
Total Carb 405g
135 %
Fiber 22g
86 %
Sugars 198g
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Cholesterol 375mg
125 %
Sodium 2613mg
109 %
Protein 45g
89 %
Calories:
35% Others combined
33% All-purpose flour
20% Light brown sugar
11% White sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups all-purpose flour, plus 1 tablespoon for dusting pan
1/4 cup rolled oats, plus 1 handful for topping
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup buttermilk
1 tablespoon vegetable oil
1 tablespoon vanilla extract
2 large eggs
1/2 cup light brown sugar
1/4 cup granulated white sugar
1 cup smashed ripe bananas (about 3 bananas)
1 1/2 cup cranberries

Directions : View recipe directions on acozykitchen.com
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