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photo Cream Cheese Ice Cream Recipe | Say Mmm

Cream Cheese Ice Cream

This is hands-down the best homemade ice cream I've ever eaten. It tastes like cheesecake with a refreshing hint of lemon.
12 Servings - 20 min - tasteofhome.com
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Servings:12  | Calories:265 | Total Fat:16g  | Chol:77mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 9g
45 %
Total Carb 26g
9 %
Fiber 0g
0 %
Sugars 24g
---
Cholesterol 77mg
26 %
Sodium 132mg
6 %
Protein 5g
10 %
Calories:
36% PHILADELPHIA Cream Cheese
31% Sugar
23% Half-and-half cream
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2-1/2 cups half-and-half cream
1 cup milk
1-1/4 cups sugar
2 eggs, lightly beaten
12 ounces PHILADELPHIA Cream Cheese
1 tablespoon lemon juice
1 teaspoon vanilla extract

 Directions : View recipe directions on tasteofhome.com
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