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Cream Crepes

This Cream Crepes recipe contains philadelphia cream cheese, strawberry preserves, flour, eggs, milk and more.
8 Servings - 1 hr - kraftrecipes.com
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Servings:8  | Calories:244 | Total Fat:12g  | Chol:95mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 6g
30 %
Total Carb 36g
12 %
Fiber 1g
4 %
Sugars 21g
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Cholesterol 95mg
32 %
Sodium 277mg
12 %
Protein 6g
12 %
Calories:
39% PHILADELPHIA Cream Cheese
22% Others combined
21% Strawberry preserves
16% Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 eggs
1 cup milk
2/3 cup flour
1/2 tsp. salt
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
2 Tbsp. sugar
1 tsp. grated lemon zest
2 tsp. lemon juice
1 cup strawberry preserves
2 Tbsp. dry white wine

Directions : View recipe directions on kraftrecipes.com
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