Servings:7 | Calories:311 | Total Fat:22g | Chol:41mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 8g
40 %
Total Carb 23g
8 %
Fiber 3g
12 %
Sugars 9g
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Cholesterol 41mg
14 %
Sodium 374mg
16 %
Protein 10g
20 %
Calories:
47% Bacon
27% Fresh corn
19% Neufchatel cheese
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 1/2 cups fresh corn (from about 7 ears) 8 slices (8 oz) bacon, diced into small pieces 2/3 cup small chopped red bell pepper 1/2 cup chopped red onion 1/2 tsp each salt and freshly ground black pepper, or to taste 6 oz Neufchatel cheese, diced into cubes (light cream cheese) 1/3 cup milk, then more as needed 1/3 cup chopped green onions (optional) 2 Tbsp chopped fresh parsley
Directions : View recipe directions on cookingclassy.com
