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Creamy Corn Pudding
Many people make corn pudding for Thanksgiving, however, there is nothing better than corn pudding
6 Servings
-
sweetpeaskitchen.com
Servings:
6
| Calories:
305
| Total Fat:
22g
| Chol:
180mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
22g
34 %
Sat Fat
12g
60 %
Total Carb
22g
7 %
Fiber
2g
8 %
Sugars
9g
---
Cholesterol
180mg
60 %
Sodium
681mg
28 %
Protein
9g
19 %
Calories:
29% Heavy cream
28% Others combined
25% Ears corn
16% Unsalted butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 medium ears corn, husks and silk removed
3 tablespoons unsalted butter plus extra for greasing baking dish
2/3 cup heavy cream
1 1/2 teaspoons table salt
1 teaspoon granulated sugar
1/4 teaspoon cayenne pepper
1 1/3 cups whole milk
4 large eggs, beaten lightly
1 tablespoon cornstarch
Directions :
View recipe
directions
on sweetpeaskitchen.com
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Creamy Corn Pudding
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