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Creamy Restaurant-Style Tortellini
How easy is it to re-create that pasta dish from the restaurant? 20 minutes easy. Cream cheese is the secret ingredient. Baby spinach and sweet tomatoes are fresh additions.
6 Servings
- 20 min -
kraftrecipes.com
Servings:
6
| Calories:
124
| Total Fat:
9g
| Chol:
29mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
5g
25 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
29mg
10 %
Sodium
202mg
8 %
Protein
6g
12 %
Calories:
52% PHILADELPHIA Cream Cheese
21% KRAFT Grated Parmesan Cheese
17% Milk
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Refrigerated cheese tortellini
Ingredients
2 pkg. (9 oz. each) refrigerated cheese tortellini
1 cup milk
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
6 Tbsp. KRAFT Grated Parmesan Cheese , divided
1/4 tsp. black pepper
1 pkg. (6 oz.) baby spinach leaves
1 cup quartered cherry tomatoes
Directions :
View recipe
directions
on kraftrecipes.com
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