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Creamy Rice Pudding

Cooked rice is combined with milk, sugar, an egg and golden raisins, and flavored with butter and vanilla in this quick, stovetop rice pudding.
4 Servings - 45 min - allrecipes.com
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Servings:4  | Calories:373 | Total Fat:7g  | Chol:58mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 4g
20 %
Total Carb 71g
24 %
Fiber 2g
8 %
Sugars 21g
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Cholesterol 58mg
19 %
Sodium 290mg
12 %
Protein 9g
18 %
Calories:
35% White rice
27% Others combined
20% Golden raisins
17% Milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 cup uncooked white rice
2 cups milk, divided
1/3 cup white sugar
1/4 teaspoon salt
1 egg, beaten
2/3 cup golden raisins
1 tablespoon butter
1/2 teaspoon vanilla extract

Directions : View recipe directions on allrecipes.com
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