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Creamy Roasted Garlic Hummus

This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's well worth the time! Try it, I don't think you'll be disappointed.
14 Servings - 1 hr 5 min - food.com
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Servings:14  | Calories:95 | Total Fat:6g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 9g
3 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 54mg
2 %
Protein 3g
6 %
Calories:
48% Chickpeas
37% Olive oil
12% Tahini
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups canned chick-peas or 2 cups cooked chickpeas
2 tablespoons tahini
4 tablespoons olive oil
1/4 cup warm water
1 large head of garlic
1 lemon, juice of
1/4 teaspoon sea salt

Directions : View recipe directions on food.com
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