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Crispy Herbed Shrimp with Chive Aioli
Crispy Herbed Shrimp with fresh herbs and chive aioli is an indulgent, yet lightened, take on traditional fried shrimp.
4 Servings
-
myrecipes.com
Servings:
4
| Calories:
443
| Total Fat:
25g
| Chol:
216mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
25g
38 %
Sat Fat
4g
20 %
Total Carb
24g
8 %
Fiber
1g
4 %
Sugars
4g
---
Cholesterol
216mg
72 %
Sodium
1447mg
60 %
Protein
31g
61 %
Calories:
27% Mayonnaise
27% Shrimp
25% Others combined
19% Panko
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3/4 cup panko (Japanese breadcrumbs), divided
1 tablespoon chopped fresh parsley
2 teaspoons chopped fresh thyme
1/8 teaspoon crushed red pepper
2 tablespoons cornstarch
2 large egg whites, lightly beaten
1 1/2 pounds large shrimp, peeled and deveined
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 tablespoons olive oil, divided
1/2 cup 2% Greek yogurt
1/4 cup canola mayonnaise
3 tablespoons chopped fresh chives
1 tablespoon fresh lemon juice
1/4 teaspoon ground red pepper
Directions :
View recipe
directions
on myrecipes.com
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Crispy Herbed Shrimp with Chive Aioli
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