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Crock pot Lasagna

This Crock pot Lasagna recipe contains ground beef, ricotta cheese, jar spaghetti sauce, shredded mozzarella cheese, lasagna noodles and more.
6 Servings - 5 hr 10 min - food.com
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Servings:6  | Calories:636 | Total Fat:35g  | Chol:113mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 17g
85 %
Total Carb 44g
15 %
Fiber 7g
28 %
Sugars 13g
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Cholesterol 113mg
38 %
Sodium 740mg
31 %
Protein 36g
72 %
Calories:
32% Others combined
30% Ground beef
19% Ricotta cheese
18% Jar spaghetti sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 lasagna noodles , uncooked
1 lb ground beef
1 teaspoon italian seasoning
1 (28 ounce) jar spaghetti sauce (I use Bartolini marinara with burgundy wine)
1 / 3; cup water
1 (4 ounce) can sliced mushrooms (I'll add more next time!)
15 ounces ricotta cheese
2 cups shredded mozzarella cheese (I used a whole 3 cup package)

Directions : View recipe directions on food.com
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