Servings:?? | Calories:2149 | Total Fat:45g | Chol:105mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
70 %
Sat Fat 10g
51 %
Total Carb 383g
128 %
Fiber 64g
254 %
Sugars 50g
---
Cholesterol 105mg
35 %
Sodium 2495mg
104 %
Protein 70g
141 %
Calories:
52% Potatoes
22% Others combined
14% Whole chicken
10% Sweet potatoes
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 whole chicken rinsed, remove any giblets or whatever else you find inside 1-2 large sweet potatoes, peeled and cut in 2 inch pieces 3-4 large potatoes, peeled and cut in 2 inch pieces 1 large onion, quartered 3-4 large carrots, peeled and cut into sticks (or you can use baby carrots) 2 cups fresh or frozen green beans salt pepper fresh or dried rosemary lemon juice olive oil
Directions : View recipe directions on themotherhuddle.com
