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Crockpot Pizza in a Pot
With warm breadsticks or garlic toast on the side, this is one dinner I know my family will always eagerly eat. —Dianna Cline, Phillippi, West Virginia Skip links
8 Servings
- 3 hr 20 min -
tasteofhome.com
Servings:
8
| Calories:
448
| Total Fat:
21g
| Chol:
59mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
9g
45 %
Total Carb
42g
14 %
Fiber
7g
28 %
Sugars
5g
---
Cholesterol
59mg
20 %
Sodium
780mg
32 %
Protein
23g
45 %
Calories:
31% Spiral pasta
27% Others combined
23% Sliced pepperoni
17% Shredded part-skim mozzarella cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-1/2 pounds ground beef
1 medium green pepper, chopped
1 medium onion, chopped
1 can (15 ounces) tomato sauce
1 jar (14 ounces) pizza sauce
2 tablespoons tomato paste
3 cups spiral pasta, cooked and drained
2 packages (3-1/2 ounces each) sliced pepperoni
2 cups shredded part-skim mozzarella cheese
Directions :
View recipe
directions
on tasteofhome.com
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Crockpot Pizza in a Pot
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