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photo Crockpot Swiss Steak or Venison Steak Recipe | Say Mmm

Crockpot Swiss Steak or Venison Steak

I modified my Mom's recipe as I became a more experienced cook. Everyone raves about how tender and rich this dish is. I make it about every 2 weeks during the winter.—Kathie Morris, Redmond, Oregon
6 Servings - 8 hr 15 min - tasteofhome.com
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Servings:6  | Calories:378 | Total Fat:18g  | Chol:100mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 8g
40 %
Total Carb 16g
5 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 100mg
33 %
Sodium 545mg
23 %
Protein 36g
72 %
Calories:
69% Boneless beef top round steak
16% All-purpose flour
8% Butter
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : 1/2 teaspoon minced garlic

Ingredients

3/4 cup all-purpose flour
1 teaspoon pepper
1/4 teaspoon salt
2 to 2-1/2 pounds boneless beef top round steak
1 to 2 tablespoons butter
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1-1/3 cups water
1 cup sliced celery, optional
1/2 cup chopped onion
1 to 3 teaspoons beef bouillon granules
1/2 teaspoon minced garlic [Instructions]

 Directions : View recipe directions on tasteofhome.com
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