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Croque Monsieur with Mushroom
This traditional French sandwich is topped with a classic Mornay sauce (a bechamel sauce with cheese)
6 Servings
- 1 hr 5 min -
bonappetit.com
Servings:
6
| Calories:
914
| Total Fat:
61g
| Chol:
261mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
61g
94 %
Sat Fat
32g
160 %
Total Carb
26g
9 %
Fiber
5g
20 %
Sugars
5g
---
Cholesterol
261mg
87 %
Sodium
3978mg
166 %
Protein
64g
129 %
Calories:
44% Ham slices
23% Cheese
19% Others combined
12% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 1/2 tablespoons butter
1 1/2 tablespoons all purpose flour
1 1/2 cups whole milk
1 bay leaf
1/2 cup finely grated Parmesan cheese
Pinch of freshly grated nutmeg
Hot pepper sauce
1 8 ounce package crimini (baby bella) or button mushrooms, trimmed
7 tablespoons butter, room temperature, divided
2 tablespoons minced shallot
12 1 / 3-inch-thick slices egg bread
6 thin ham slices
12 ounces Gruyère cheese; 9 ounces thinly sliced, 3 ounces grated
2 tablespoons grated Parmesan cheese
Fresh tarragon leaves (optional)
Directions :
View recipe
directions
on bonappetit.com
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Croque Monsieur with Mushroom
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