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photo Crunchy Noodle Salad Recipe | Say Mmm

Crunchy Noodle Salad

This Crunchy Noodle Salad recipe contains vegetable oil, thin spaghetti, peanut butter, dark sesame oil, sugar snap peas and more.
6 Servings - 35 min - foodnetwork.com
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Servings:6  | Calories:754 | Total Fat:59g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 59g
91 %
Sat Fat 5g
25 %
Total Carb 47g
16 %
Fiber 6g
24 %
Sugars 10g
---
Cholesterol 0mg
0 %
Sodium 1017mg
42 %
Protein 14g
29 %
Calories:
44% Vegetable oil
20% Others combined
18% Thin spaghetti
16% Peanut butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Kosher salt
1/2 pound thin spaghetti
1 pound sugar snap peas
1 cup vegetable oil
1/4 cup rice wine vinegar
1/3 cup soy sauce
3 tablespoons dark sesame oil
1 tablespoon honey
2 garlic cloves, minced
1 teaspoon grated fresh ginger
3 tablespoons toasted white sesame seeds, divided
1/2 cup smooth peanut butter
2 red bell peppers, cored and seeded, and thinly sliced
4 scallions (with and green parts), sliced diagonally
3 tablespoons chopped fresh parsley leaves

 Directions : View recipe directions on foodnetwork.com
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