Servings:8 | Calories:489 | Total Fat:26g | Chol:127mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 15g
75 %
Total Carb 21g
7 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 127mg
42 %
Sodium 752mg
31 %
Protein 37g
73 %
Calories:
36% Others combined
29% Cube Steak
21% Cheese
12% Rolls
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 Tablespoons Butter 2 pounds Cube Steak (round Steak That's Been Extra Tenderized) Kosher Salt Freshly Ground Pepper 1 whole Large Yellow Onion, Halved And Sliced Thick 2 whole Green Bell Peppers, Sliced Into Rings 2 whole Red Bell Peppers, Sliced Into Rings 3 cloves Garlic, Minced 16 ounces, weight White Mushrooms, Sliced 2 Tablespoons (additional) Butter 1-1/2 cup Sherry (regular Or Cooking Sherry Is Fine) 4 Tablespoons Worcestershire Sauce 4 dashes Tabasco (more To Taste) 8 whole Deli Rolls (the Crustier The Better) 2 Tablespoons (additional) Butter 8 slices Cheese (Provolone, Swiss, Pepper Jack)
Directions : View recipe directions on thepioneerwoman.com
